PUBLICATIONS
Book Chapters
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Book Chapters
12. Heo, S.Y., Jung, W.K., 3D printed marine biomaterials composites for bone tissue
engineering. In S.K. Kim, editor: Chap. 54. Encyclopedia of marine
Biotechnology, John Wiley & Sons Ltd., Aug., 2020, (ISBN10: 1119143772
/ ISBN13: 9781119143772)
11. Biochemistry by T.A. Brown
(ISBN: 9781907904288) Published by Worldscience.co.kr, Translated by 권오식, 김성태, 김순영, 김진호, 민계식, 백형환, 손대영, 이용호, 임재원, 장유신, 정원교 (Jan., 2018)
10. Chandika P., Jung, W.K., Marine
algae-based biomaterials for osteoblast differentiation and tissue
regeneration. In S.K. Kim & K. Chojnacka, editor: Chap. 29. Marine
Algae Extracts: Processes, Products, and Applications, Vol. 2, Weinheim,
Germany, Wiley-VCH. Mar., 2015, pp. 489-507. (ISBN:
978-3-527-33708-8)
9. Kim M.E., Lee J.S., Kim, S.K.,
Jung, W.K., Beneficial effect of marine natural products on autoimmune disease.
In Se-Kwon Kim, editor: Chap. 9. Marine Natraceuticals, Vol. 1 Prospects and
perspectives, Boca Raton, CRC Press Taylor & Francis Group, 2013, pp.
99-113.
8. Kim, S.K., Jung, W.K., Beneficial
effect of teleost fish bone peptide as calcium supplements for bone
mineralization. In Se-Kwon Kim, editor: Chap. 20. Advances in Food and
Nutrition Research, Vol. 65 Marine Medicinal Foods: Implications and
Applications, Animals and Microbes, Burlington: Academic Press, 2012, pp.
287-295.
7. Nguyen H.T.M., Jung, W.K.,
Kim, S.K., Marine Algae Possess Therapeutic Potential for Ca-Mineralization via
Osteoblastic Differentiation. In Se-Kwon Kim, editor: Chap. 33. Advances in
Food and Nutrition Research, Vol. 64 Marine Medicinal Foods: Implications and
Applications, Macro and Microalgae, Burlington, USA, Academic Press, Nov.,
2011, pp. 429-441.
6. Nguyen H.P., Choi I.W., Kim S.K.,
Jung, W.K. Immune regulatory effects of phlorotannins derived from marine brown
algae (Phaeophyta), in S.K. Kim (Eds.) pg. 340-347, Chap. 17. Handbook of
Marine Macroalgae: Biotechnology and Applied Phycology, Chichester, UK, John
Wiley & Sons Publishers. 21 Nov., 2011.
5. Kim, S.K., Jung, W.K. Effects
of chitin, chitosan, and their derivatives on human hemostasis, in: S.K. Kim
(Eds.) pg 247-258, Chap. 19. Chitin, Chitosan, Oligosaccharides and Their
Derivatives: Biological Activities and Applications, CRC press. 13 Jun., 2010.
4. Jung, W.K., Shahidi, F., Kim,
S.K., Calcium from fish bone and other marine resources, in: C. Barrow & F.
Shahidi (Eds.) pg 417-428. Marine Nutraceuticals and Functional Foods, CRC
press, 13 Aug., 2007.
3. Kim, S.K., Jung, W.K., Calcium
supplements from fishery byproducts, in: F. Shahidi (Eds.) pg 328-336,
Maximizing the value of marine by-products, Wood head Publishing Ltd/CRC press
LLC, 13 Dec., 2006.
2. Kim, S.K., Jung, W.K., Park,
P.J., Je, J.Y. Effects of phophorylated chitosan oligosaccharides on calcium
absorption in the ovariectomized rat, in: Euchis (Eds.) pg 114-117, Advanced in
Chitin and Chitosan VIII, ATEC., 15 Apr., 2005.
1. Byun, H.G., Park, P.J., Jung,
W.K., Je, J.Y., Kim, S.K., Chitosan and its oligosaccharides as β-secretase
inhibitor, in: Euchis (Eds.) pg 101-103, Advanced in Chitin and Chitosan VIII,
ATEC., 15 Apr., 2005.
Last-Modified date: 07 December 2022